• 35
• 4 - 6

There are five different fresh vegetables in this meaty Bolognese sauce, making it a great way to sneak healthier ingredients into your kids’ meals!

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• 15
• 4 - 6

Salty anchovies, fiery chillies, pungent garlic and piquant capers add big bold flavours to this gorgeous (but strictly adult) Italian tomato sauce.

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• 15
• 4 - 6

Cream is not traditionally used in a carbonara sauce, but in this kid-friendly version it adds a delicious silky finish. Follow the recipe for perfect results.

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• 15
• 4 - 6

A chilled sauce of tomato, garlic, feta, fresh herbs, olive oil and chicken is poured over hot spaghetti to create an explosion of vibrant Mediterranean flavour.

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• 40
• 6

Everyone loves a home-made lasagne brimming with cheese sauce. This easy version of a classic uses only one box of lasagne sheets to feed six people.

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• 35
• 6

An unusual version of an oven omelette, packed with pasta, sharp Cheddar, veggies and fresh herbs. Serve with a leafy green salad.

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• 70
• 6

This vegetarian dish takes a little time to prepare, but you will love its ultra-cheesy sauce and the vibrant flavours of roasted Mediterranean veggies.

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